There was a time when Las Vegas was not known for good food. Then during the early 90’s the priorities of developers shifted as casinos and hotels as great flavors introduced by chef Wolfgang Puck developed the palates of holidaymakers. Today, you can no longer keep up with the count as restaurants pop up providing a myriad of choices and flavors for foodlovers.

Here are some of the best Las Vegas restaurants today where you do not gamble your money on mediocre cuisines and always end up raking in good reasons to come back :

DW Bistro